Reese's cupcakes. These Reese's Peanut Butter Cupcakes are always a crowd favorite! Chocolate cupcakes with peanut butter frosting and a Reese's chocolate baked in the center. Chocolate peanut butter swirled cake and chocolate peanut butter swirled frosting makes these the ULTIMATE Reese's Cupcakes!

Make these for your man this Valentine's Day and he'll probably drop to one knee and propose. If you like Reese's you're not going to want to miss out on this cupcake! With these you get a delicious chocolate cupcake that's baked with a Reese's in the batter, then it's topped with a fluffy and. You can cook Reese's cupcakes using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Reese's cupcakes

It's 1 package of chocolate cake mix.
It's 1 package of instant chocolate pudding.
You need 1 cup of sour cream.
Prepare 1 cup of olive oil.
It's 4 of eggs.
It's 2 teaspoons of vanilla extract.
Prepare 1 tablespoon of instant espresso in 1/2 cup of warm water.
It's 1 package of Reese's Minis (frozen).
You need of For the peanut butter buttercream:.
Prepare 3 sticks of softened unsalted butter.
It's 1 cup of peanut butter (I used creamy).
It's 2 tablespoons of vanilla.
You need 5 1/2 cups of powdered sugar.
It's 7 tablespoons of heavy cream.
It's 1/2 teaspoon of cinnamon.

Reese's Cupcakes - Tis the season to use up that halloween candy. And while eating it straight out of the wrapper is probably my favorite way. incorporating that candy into recipes is a good way to. Place a Reese's into the center of each unbaked cup. Top each cupcake with a Reese's, then drizzle with melted chocolate.

Reese's cupcakes instructions

FOR THE CUPCAKES: Preheat oven to 350°F and line your muffin tins with cupcake liners.
In a large bowl beat together cake mix, pudding mix, sour cream, eggs, oil, espresso mixture and vanilla and beat until well combined.
Transfer mix into the muffin tins (about 3/4 of the way full) makes 2 dozen cupcakes.
Bake in your preheated over for 18-21 minutes.
FOR FROSTING: in a large bowl cream softened butter with peanut butter until fluffy. Now gradually add in sifted powdered sugar until well blended..
Add 4 tablespoons of heavy cream and vanilla. blend until moist. add your additional 3 tablespoons of heavy cream and beat until fluffy.
Pipe the frosting onto the cupcakes when cooled and garnish with chopped Reese's minis!.

A surprise inside on the bottom of each chocolate cupcake is a full-sized Reese's Peanut Butter Cup. Hey everyone, I'm here with yet another video. It's been quite a while since my last video and I apologize for that. Reese's Peanut Butter Cupcakes. posted by Christy Denney My best friend has a problem.