Lemon mint mojito with chia seeds. In a glass add some ice cubes, slices of lime, soaked chia seeds and top it up with Mango Mojito. On the rocks a summer drink of mint and lemon. Blue curacao liqueur or sambuca with lemon.

Spoon the muddled ingredients in two glasses with all the juices and extract left on the mortar. A wide variety of mint mojito options are available to you, such as metal type, feature, and certification. The Mojito might be the perfect cocktail. You can cook Lemon mint mojito with chia seeds using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Lemon mint mojito with chia seeds

Prepare 1 of big sized lemon juice.
It's 8-10 of mint leaves.
You need 2 glass of water.
You need 4 tablespoon of sugar.
It's 1 teaspoon of salt & black salt.
Prepare 1 teaspoon of chat masala.
You need 2 teaspoon of soaked chia seeds (sabja bij).
It's 1 glass of plain soda water.

With mint, simple syrup and white rum it's easy to make and always refreshing. To many people, the Mojito represents the perfect rum cocktail. Whip up a Lemon Turmeric Smoothie in under five minutes for a healthy breakfast option made with bananas, fresh lemons, yogurt, chia seeds and turmeric! And definitely part of the inspiration for this lemon turmeric smoothie with chia seeds.

Lemon mint mojito with chia seeds instructions

Take a jug add water, sugar, mint leaves, lemon juice, salt, black salt, chat masala and blend it with help of hand blander for 2-3 mint..
Take 2 glass add ice cubes, soaked chia seeds, and lemon mint water in both the glasses now add 1|2 glass soda water in both the glasses..
Sprinkle some black salt, chat masala on it.
Lemon mint mojito is ready to serve.
Note:- soda water should be added at time of serving.

Feel free to use whatever honey. An annual member of the bee balm genus in the mint family. Native to Appalachia and related to Oswego Tea. Lemon juice and lemon zest (or use lime juice and zest for lime cookies), coconut oil, some non dairy yogurt/applesauce, chia seeds and flour. Thank you, I have been dying to eat something lemony and do not have chia seeds but I see you have said I can make these without them.