Easiest Way to Prepare Tasty Salmon with Orange juice

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Salmon with Orange juice. Stir in orange zest, orange juice, lemon juice and honey. Return salmon to pan, spoon sauce over. Grilled Bourbon Salmon in Orange Juice #SeafoodRecipesWorldwideFish and Seafood Recipes Worldwide.

Salmon with Orange juice Make deep cuts in the salmon pieces, dab some butter into the cuts and also dab a few bits of butter on the rest of the salmon. Place orange juice in a small saucepan over medium low heat. But, recently while in Florida, I decided to use some fresh oranges in a marinade for my salmon. You can have Salmon with Orange juice using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Salmon with Orange juice

  1. You need of whole Salmon or chopped.
  2. Prepare 2 tbs of olive oil.
  3. Prepare 1/4 cup of brown sugar.
  4. It's 1/4 cup of soy sauce and teriyaki sauce mix.
  5. You need 1 tea spoon of minced garlic.
  6. You need 1 tsp of fresh ginger.
  7. Prepare 1 of whole orange.
  8. You need of Salt and pepper.

Oh my word, this Orange Salmon is simply scrumptious! I just whisked together my orange juice with honey, soy sauce, olive oil, garlic, and a little ground ginger. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Remember to subscribe to stay up.

Salmon with Orange juice step by step

  1. Preheat oven 165F, line a baking sheet with aluminum foil. Put salmon in it. Sprinkle salt and pepper. To make sauce in a bowl mix sugar, olive oil, garlic teriyaki and soy sauce mixture, orange juice, salt and paper..
  2. Pour over salmon all over. Cover salmon another piece of aluminum foil. Seal it up..
  3. Bake around 35-40 mints. Or more until they are cooked. Turn the oven off, baste the salmon with the sauce in the baking sheet. Then the take the top foil off broil 5-6 mints. Until beautiful brown. Chop some parsley over it..
  4. .

Orange glazed salmon is a citrusy sweet salmon recipe that I guarantee you'll have on repeat. This sheet pan main is as elegant as it is easy. Serve on any weeknight, or for guests with a whole-grain side and seasonal salad. My husband is a commercial fisherman, so we have fish quite often. Juicy and delicious salmon with a tangy, sweet and savory orange teriyaki sauce.