Recipe: Appetizing Honey pecan chicken breast

Delicious, fresh and tasty.



Honey pecan chicken breast. We love to entertain, this is one of my favorite 'special' recipes to welcome dinner guests. The nuts add an elegant touch, and it fills the house with a great aroma. Sprinkle with salt, pepper and cayenne.

Honey pecan chicken breast They will instantly become one of your favorite chicken dishes. This is a terrific back pocket quick dinner idea for busy nights that's made with pantry staples. It's quite amazing how so few ingredients can transform into such a tasty sauce for chicken! You can have Honey pecan chicken breast using 8 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Honey pecan chicken breast

  1. Prepare 2 of boneless skinless chicken breast halves 6 oz each.
  2. It's 1/4 teaspoon of salt.
  3. You need 1/4 teaspoon of garlic powder.
  4. It's 1/8 teaspoon of pepper.
  5. Prepare 1/8-1/4 teaspoons of cayenne pepper.
  6. Prepare 1 tablespoon of butter.
  7. Prepare 3 tablespoons of honey.
  8. It's 2 tablespoons of finely chopped pecans.

Honey Pecan Crusted ChickenWhat's Cookin' Chicago. This Honey Garlic Pecan Chicken is a perfect example. A thin chicken breast is seasoned and lightly dusted with flour, seared in olive oil, and then the sauce comes together by toasting some pecans and adding some butter, fresh garlic, and honey. View top rated Honey crusted pecan chicken breast recipes with ratings and reviews.

Honey pecan chicken breast instructions

  1. Pound chicken with a meat mallet to 1/2 inch thickness sprinkle with seasoning.
  2. In a large nonstick skillet heat butter over medium heat brown chicken on both sides cook covered until chicken is no longer pink about 1 to 8 minutes turning once. Drizzle with honey and sprinkle with pecans cook covered until chicken is glazed 2 to 3 minutes.

Pecan Cornmeal Crusted Chicken is a simple and delicious dinner for weeknights. Lean chicken breasts are coated in cornmeal and pecans, then served with a homemade honey mustard sauce. This is one of the most satisfying dishes I have made in a while, and it kind of came about by accident. Chicken breasts are dipped in a mixture of honey, Dijon mustard and lemon juice and given a coating of chopped pecans. The pecans give the chicken a nice texture.