Spinach and Salmon with parmesan sauce. A recipe for quick and easy creamy orzo pasta made with spinach and Parmesan cheese. It's a perfect vegetarian dinner or simple side side. It will cook up fast in a simmering pot of chicken or vegetable broth and milk, and the starch that leaches out of the pasta actually helps to thicken the creamy sauce.
Season with salt, pepper, and lemon juice to taste and serve with Parmesan. Restaurant quality salmon right at home! Squeezed lemon juice into the sauce instead of serving with lemons on the side, but it worked beautifully. You can cook Spinach and Salmon with parmesan sauce using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients of Spinach and Salmon with parmesan sauce
- You need 1 of salmon fillet.
- It's 1 of garlic clove.
- You need 1 bunch of raisins.
- It's 1 of carrot.
- You need 200 gr of spinachs.
- Prepare of grated parmesan.
- Prepare 1/2 glass of milk (you can use cream if you like it better).
- You need of salt.
- It's of pepper.
- You need 1 bunch of almonds.
Might try this recipe again by broiling the. You won't have to fish for compliments with this tasty recipe. Poaching is a quick and healthy way to prepare an entree as delicate as fish, keeping it moist and tender while cooking. And the flavorful spinach sauce adds a pretty green accent to the pink salmon.
Spinach and Salmon with parmesan sauce instructions
- Finely chop the carrot and the garlic.
- Put some olive oil in a pan and cook them. While chopping the alnonds and the salmon..
- Add the almonds and the raisins and wash the spinachs..
- Add the spinachs and cook for 3 minutes. Season.
- Season the salmon with salt and pepper and add it too. Cook for 5 minutes.
- Add the parmesan and the milk and cook for 3-5 more minutes..
- Serve and enjoy.
Easy Chicken Breasts with Spinach and Mushrooms are in creamy Parmesan sauce. Easy Chicken Breasts is quick and easy recipe to add to your chicken dinner rotation! Add spinach and mushrooms and there you have quick and easy. Pour heavy whipping cream and then add Parmesan cheese. All-purpose cream and Romano cheese are good alternatives.