How to Prepare Appetizing Turmeric Shrimp Rice Pilaf

Turmeric Shrimp Rice Pilaf. In a medium saucepan, combine the water with the salt and bay leaf and bring to a boil. Learn how to make Coconut Shrimp and Rice Pilaf. Stir in water and coconut milk; bring to a boil.

This Paleo pilaf swaps out traditional rice with healthy cauliflower that's spiced with anti-inflammatory turmeric! A few years back, I fell in love with a rice pilaf that I ate at a Middle Eastern restaurant. Sprinkle turmeric and black pepper over the cauliflower rice and mix until it's evenly distributed. You can have Turmeric Shrimp Rice Pilaf using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Turmeric Shrimp Rice Pilaf

1. It's 3 lbs of white shrimp peeled.
2. Prepare 1 of red bell pepper chopped.
3. It's 1 of orange bell pepper chopped.
4. It's 1 of yellow bell pepper chopped.
5. Prepare 3 cloves of garlic minced.
6. It's of Turmeric.
7. You need 1 pound of no. 65 Orzo pasta.
8. Prepare of Olive oil.
9. Prepare of Butter.
10. You need of Water.
11. It's 4 of chicken bouillon cubes.
12. Prepare of Garlic salt.
13. It's of Cracked black pepper.
14. It's of Juice of 2 lemons.
15. Prepare 2 drops of Liquid shrimp and crab boil.

This is a very easy dish that I quite often make using leftover cocktail shrimp after a party! Using turmeric in place of saffron gives the pilaf a nice golden color at a fraction of the price. You can easily substitute brown rice in place of the white rice; just make sure you adjust the cooking I often serve this with a Mediterranean Burger, Rosemary Shrimp or Lamb Sliders. All Reviews for Rice Pilaf with Shrimp.

Turmeric Shrimp Rice Pilaf instructions

1. Use Olive oil and butter to saute orzo pasta in a pot on medium heat.
2. Next add onion and garlic and continue to stir.
3. Then add the bell peppers and continue to stir.
4. Add water and chicken bouillon stirring well to melt the cubes then add garlic salt and pepper, lemon juice and liquid crab boil.
5. Coat shrimp with turmeric and add to mixture stirring well, turn heat off and place the lid on pot to let the shrimp steam.
6. In about 10 minutes the orzo has soaked up all the rest of the liquid and your shrimp was done before that 😉 now you are DONE 😋😋😋😋 ENJOY 💗💗💗💗.

Rice Pilaf with Shrimp. this link is to an external site that may or may not meet accessibility guidelines. Toss the shrimp in a medium bowl with the Essence, Italian Essence, salt and black pepper. This is a simple vegan rice pilaf made of three ingredients: vermicelli pasta, rice and olive oil. Add a bit of toasted pine nuts, and you have the best side of rice! But this Lebanese rice with vermicelli is the every-day rice of the Middle East, and it's by far the most served side dish in that part of the world.