Mushroom n pepper omelette. How to make an omelette, today I'll show you how to make a simple green pepper and mushroom omelette. How to make an omelette the easy way, light and fluffy. Here's a hearty, home-style omelet for two that's ready in a jiffy and will keep you satisfied all morning long.
Fold the omelette over and cook for another minute.
Season the mushroom omelette with salt and pepper and serve it immediately.
This Mushroom Spinach Omelette is the perfect protein-packed breakfast.
You can have Mushroom n pepper omelette using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Mushroom n pepper omelette
- Prepare 6 of mushrooms.
- You need 1/2 of red pepper.
- Prepare 3 of eggs.
- You need 1 tbsp of woscestershire sauce.
- You need 6 tbsp of milk.
- It's 1 of salt n pepper.
- You need 1 pinch of mixed herbs.
- Prepare 1 pinch of chilli flakes.
- It's 2 of knobs of butter.
Filled with nutritious vegetables, creamy goat cheese and egg whites - so good! Next add spinach to the pan. Add mushrooms, salt, pepper, garlic powder and chives. Saute until heated through and mushrooms have reduced slightly.
Mushroom n pepper omelette instructions
- Heat 2 knobs of butter in frying pan.
- dice the pepper and mushroom then fry for 1 minute then add a splash of woscestershire sauce.
- Mix eggs and milk in with the herbs, chilli flakes, salt and pepper.
- Making sure you use a non stick pan!! pour egg mixture over mushrooms and peppers.
- Let cook for 2 minutes then fold in half. Cook on both sides for half a minute each. And theres your tasty omelette :) enjoy..
Omelette: Break two eggs into a bowl and whisk. If desired, add dried green pepper flakes to the egg mix before cooking. Omelette Recipe How To Cook Mushrooms Stuffed Mushrooms Stuffed Peppers Omelettes Tasty Yummy Food Best Dishes Quiche. Heat the olive oil in a small non-stick frying pan. Pour over the mushrooms, gently swirling the pan to spread the eggs.
