Recipe: Yummy Lobster tails

Delicious, fresh and tasty.



Lobster tails. Place lobster tails on a baking sheet. Lobster is a classic delicacy particularly popular on Northeast coast of America. A cost effective alternative to purchasing live or frozen whole lobsters is to cook just the tails.

Lobster tails Broiled Lobster Tails with a Garlic Butter White Wine Sauce is a fancy, classy and best of all EASY to make recipe. Lobster tails are most often sold frozen, or thawed from frozen. It's rare to find fresh lobster tails Lobster tails need to be thawed for even cooking. You can cook Lobster tails using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Lobster tails

  1. You need 6 of Lobster tails.
  2. It's 2 Tbsp of fresh parsley.
  3. You need 4 of garlic cloves.
  4. Prepare 1 tsp of mustard.
  5. You need of salt & pepper.
  6. Prepare 2 Tbsp of olive oil.
  7. It's 2 Tbsp of lemon juice.
  8. Prepare 4 Tb of unsalted butter.

I had never tried grilling lobster tails at home until I tried this convenient and deliciously different recipe. It turned out amazing, and has left me with little reason to ever order grilled lobster tail at a restaurant. Maine Lobster Tails are Lobster Gram's best-selling lobster tail. and for a very good reason: Maine tails are the sweetest of all the Maine lobster tails have a firm texture and a highly addictive quality! Lobster tail is the sweetest part of the lobster with the biggest portion of meat.

Lobster tails instructions

  1. Place lobster tails shell-side up with the tail end away from you.Cut through the top of the shell snipping through the shell and top portion of the meat as you go. stop at the base of the tail..
  2. Flip the tail over to the see-through side and crack the ribs using both thumbs down the center. This helps open the shell. Remove and discard the vein if you see one..
  3. Carefully run your thumbs down the sides of the meat to loosen it from the shell.Lift the meat from the shell,keeping it attached at the base then press the shell together underneath and set the lobster meat back over the top,opening up the meat to butterfly the tails. tranfer to casserole dish..
  4. Preheat oven to Broil on high heat. in a small bowl mix all marinade ingredients together and spoon it over the lobster tails.broil 10-11 mins..

Learn the best way to cook this delicious meat, as well as the best places to buy the freshest lobster tails. Unless you bought fresh lobster, make sure your lobster tail is thawed completely. Garlic Butter Lobster Tail - crazy delicious lobster in garlic herb and lemon butter. Lobster tails are not cheap, but occasionally, you can get pretty decent priced and discounted frozen lobster tails from. No need to be intimidated by cooking lobster tails.