Recipe: Appetizing Pork Caldereta

Pork Caldereta.

You can have Pork Caldereta using 19 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Pork Caldereta

1. It's 1 kg of lean pork cut into cubes.
2. It's 2 tbsp of cooking oil.
3. Prepare 1 of medium red onion sliced.
4. It's 4 cloves of garlic crushed.
5. You need 500 ml of rice washings.
6. You need 1 cup of sliced potatoes.
7. You need 1 cup of sliced carrots.
8. Prepare 1/2 cup of frozen green peas.
9. You need 85 g of liver spread.
10. Prepare 1 of beef cube.
11. It's 100 g of tomato paste.
12. You need 1/2 tsp of ground black pepper.
13. Prepare 1 tsp of salt.
14. You need 1/2 tsp of sliced red chilli, or to liking.
15. You need 4 of bay leaves.
16. It's 1 of red bell peppper.
17. Prepare 1 of green bell pepper.
18. You need 1/4 cup of sliced olives.
19. Prepare 1/4 cup of capers.

Pork Caldereta instructions

1. Heat the oil and pan fry the pork until they turn a bit brown..
2. Add the onion and garlic and sautee for 3 minutes..
3. Add the rice washing and let simmer until meat is cooked..
4. Add the potatoes and carrots and green peas. Mix and simmer for 5 mins..
5. Stir in the liver spread, beef cube, tomato paste, black pepper, salt and red chilli..
6. Put the remaining ingredients and let simmer for another 5 mins..
7. Serve hot over steamed rice. Enjoy!.