How to Make Tasty Garlic bread

Garlic bread. Angelic Bakehouse makes the best tasting sprouted whole grain bread. Our facility and products are free of milk, eggs, fish, tree nuts, peanuts, soy, & sesame. This homemade garlic bread is the answer!

This homemade garlic bread is the answer! Minced fresh garlic is key to these. Roasted Garlic Bread "A very easy recipe for garlic bread that is made with roasted garlic, butter and Parmesan cheese." - Dana. You can cook Garlic bread using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Garlic bread

1. It's 1/4 cup of milk.
2. It's 1/4 cup of water.
3. It's 1 tsp of sugar.
4. Prepare 1 tsp of yeast.
5. You need 1 cup of all purpose flour (maida).
6. It's 1 tsp of salt.
7. You need 1 tsp of origano.
8. You need 1 tsp of chilli flakes.
9. It's 1 tsp of mixed herbs.
10. It's 3 tsp of garlic (crushed and chopped).
11. You need 1/4 cup of extra virgin olive oil.

Just Garlic Toast "My favorite way to prepare garlic bread! So simple, so easy and so good. It's the only way for me." - Linda(LMT) Great Garlic Bread "Garlic bread is always great with pasta! Remove bread when it is toasted golden brown in color.

Garlic bread instructions

1. In a bowl take lukewarm water and milk and add sugar and yeast. Stir well and keep it aside in warm place for 10-15 minutes. TIP: keep it inside microwave..
2. In a large bowl take maida, salt, half of garlic, 1 tbsp oil and add yeast mixture. Knead it well for at least 10-15 minutes until it turns into a smooth dough..
3. Cover the dough with a cloth and then put a plate or lid over the bowl. Keep it aside for 2 hrs..
4. In a small bowl take remaining oil, remaining garlic, origano, chilli flakes and mixed herbs. Mix it well..
5. After 2 hrs take out the dough, dust some flour and knead it again for 1 minute..
6. Now roll the dough into a thick roti and put half of oil & spice mixture and spread it evenly with spoon, brush or fingers..
7. Now fold the roti into semicircular shape and spread remaining oil&spice mixture. Make few cuts on the top..
8. Now bake this in a preheated(10 minutes) oven at 200 degree for 20-25 minutes until the top turn golden brown and crispy..

Crispy, toasty garlic bread gets sliced in half down its length, spread with butter and garlic, and then baked open-faced in the oven. Broil it at the end for extra crispiness. Soft garlic bread gets sliced like an accordion (slice as if cutting slices, but don't go all the way through), then slather the butter mixer between the slices. The secret to really good garlic bread is to keep it simple. Be sure to use freshly shredded parmesan for maximum meltiness.