How to Make Delicious Ray's' Beer Cheesy dipper & garlic herb bread sticks

Delicious, fresh and tasty.



Ray's' Beer Cheesy dipper & garlic herb bread sticks. This beer and cheddar cheese fondue makes a delicious appetizer dip for any party or gathering. It's a great way to bring everyone together. For dippers, there are dozens of possibilities.

Ray's' Beer Cheesy dipper & garlic herb bread sticks Increase the heat to medium-high, add the beer and mustard and bring the soup to a boil, whisking constantly. Cheddar beer cheese dip for pretzels - an easy appetizer for Super Bowl! Irish Whiskey and Beer Cheese Fondue Irish Whiskey and Beer Cheese Fondue Rachael Ray Show rachaelrayshow What s for Dinner Tonight Rach s gooey cheesy fondue has A classic cheese fondue recipe, what to use for fondue dippers, and how to make the perfect cheese fondue every time. You can cook Ray's' Beer Cheesy dipper & garlic herb bread sticks using 15 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Ray's' Beer Cheesy dipper & garlic herb bread sticks

  1. You need 1/4 cup of butter.
  2. Prepare 1/3 cup of flour.
  3. Prepare 3 cup of cheddar cheese.
  4. Prepare 2 tbsp of parsley flakes.
  5. Prepare 1 tsp of garlic salt.
  6. You need 1/2 tsp of McCormick worshestire seasonings.
  7. Prepare 1 tbsp of herb seasoning.
  8. It's 1/2 tsp of pepper.
  9. You need 1/2 box of 8 oz.softened cream cheese.
  10. Prepare 2 cup of dark beer.
  11. It's of bread sticks.
  12. It's 1 of pillsbury garlic bread sticks.
  13. Prepare 1 of parsley flakes.
  14. You need 1 of course ground pepper.
  15. It's 1 of garlic salt.

Our Beer-Cheese Fondue is ready to party with beer, cheddar and pretzel roll dippers. Try out our Beer-Cheese Fondue for a new go-to get-together food. Transform a grilled cheese sandwich into a delicious dipper! Coated with breadcrumbs and perfect for dunking into soup, you'll never make this classic the same way again.

Ray's' Beer Cheesy dipper & garlic herb bread sticks step by step

  1. make your cheese sauce adding butter all seasonings till butter melts, add in flour cook about 1minute, whisking well.Now add in beer cook till thickened add in cream cheese & cheese turn off heat when melted..
  2. You can add as much beer as you like depending on thickness. I usually use 2-4 cups.
  3. roll out garlic bread sticks, add seasonings as you like, twist n bake as directed.

Cheese sticks come in many varieties. Feel free to switch out the Cheddar sticks with pepper Jack or Colby Jack sticks. The pretzeled biscuits, however, are best when We baked our dip inside a ring of biscuits—the golden, flaky biscuits make the best dippers when hot out of the oven—but you can bake this dip on. Cheesy ranch dressing dip with the zing of beer is a great go-with for pretzels or cut-up veggies. All you do is mix it up and chill.