Recipe: Tasty Samosa Garlic Bread

Samosa Garlic Bread. Today's meal are some Indian foods, butter chicken, white basmati toasted garlic naan bread and their snacks vegetable samosa. Garlic bread homemade from scratch is so much better than store-bought! Bread Samosa is very simple and quick snack recipe.

In samosa pav, samosas are stuffed in pav (bread rolls) along with green chutney, sweet tamarind chutney and dry garlic red chilli chutney. Samosa pav is delicious as well as a filling snack. This bread is one of those breads, except anyone can make it. You can have Samosa Garlic Bread using 29 ingredients and 16 steps. Here is how you achieve it.

Ingredients of Samosa Garlic Bread

1. Prepare 1 1/4 cup of all-purpose flour.
2. It's 1/4 cup of milk.
3. Prepare 2 tsp of dry yeast.
4. Prepare 1 tsp of salt.
5. It's 1 1/2 tsp of sugar.
6. It's 1 tbsp of oregano.
7. Prepare 1 tbsp of chilli flakes.
8. It's 2 tsp of mix herbs.
9. You need 1 tbsp of finely chopped parsley.
10. You need 1/2 cup of finely chopped coriander.
11. Prepare 1/2 tbsp of butter.
12. It's 1/2 cup of water.
13. Prepare 10-15 of garlic cloves.
14. You need of For stuffing.
15. Prepare 1 of big potato.
16. You need 1 tbsp of chilli ginger paste.
17. Prepare 1/2 cup of finely chopped coriander.
18. You need to taste of Salt.
19. You need 2 tbsp of finely chopped Mint.
20. Prepare 1 tsp of garam masala.
21. You need 1 tbsp of oil.
22. It's 1 tsp of amchur powder.
23. It's of Ingredients of butter to spread on garlic bread.
24. You need 2 tbsp of butter.
25. You need 1 tbsp of chopped coriander.
26. It's 1/2 tbsp of finely chopped garlic.
27. You need 1/2 tbsp of oregano.
28. It's 1/2 tbsp of chilli flakes.
29. You need Pinch of salt.

The recipe is simple and the Unbelievably good! This is by far the best homemade bread I have baked! Fresh garlic is essential to this recipe. Do not use jarred garlic that is sold already chopped or minced and packed in liquid; it does not have the intense flavor of fresh garlic cloves.

Samosa Garlic Bread instructions

1. Boil the potato by adding salt on it and chop it.
2. Now take a pan and add oil and keep the flame slow and add chilli ginger paste, mint and stir it for 30 second and then add the potatoes and add garam masala, coriander, amchur powder.
3. Mix it well.
4. Now take a bowl and add slightly hot milk and add yeast and sugar and give rest for 5 minutes.
5. Now take strained whole wheat flour and add salt, oregano, chilli flakes, parsley, mix herbs, coriander and grated garlic.
6. Mix it well.
7. Now add the mixture of milk, yeast and sugar and then add butter.
8. Mix it and add water.
9. Mix it well and knead it for 15 to 20 minutes.
10. Give rest for 30 minutes.
11. Now take butter in a bowl and add oregano, chilli flakes, coriander, garlic.
12. Now take dough and make a thick roti and spread the butter we made and add the potato masala on half part and grate some cheese and then fold it and press the corners softly.
13. Now again spread the butter we made on it.
14. And make slight cuts on it.
15. Bake it for 20 to 25 minutes on 170 degrees.
16. Then make piece and serve.

Our garlic bread recipe is such a simple starter or side to make. All you need is a soft French Top tip for making Garlic bread. Garlic cheese toast recipe - A quick evening snack made with toasted bread, garlic and Press the garlic chunks a bit into the bread to prevent them from falling off. If making on stove top, i suggest. Garlic Lover's Pizza Crust for the Br.