Easiest Way to Cook Yummy Mushroom Risotto

Mushroom Risotto.

You can cook Mushroom Risotto using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mushroom Risotto

1. It's 1 cup of arborio rice.
2. It's 8 oz of mushrooms, sliced.
3. It's 1 of small onion diced.
4. Prepare 2 cloves of garlic.
5. Prepare 1 cup of wine.
6. You need of chicken or vegetable stock.
7. It's 1 tsp of thyme.
8. Prepare of salt and pepper.
9. It's of parmeson cheese.
10. You need of parsley.

Mushroom Risotto instructions

1. Dice onion and add to pot with olive oil. Season with thyme. Add mushrooms and season with salt and pepper.
2. Add 1 cup of rice. Let cook for a minute. Add the wine first and stir. Once the liquid is absorbed add one ladle of stock and stir..
3. When the rice is al dente grate cheese and stir into mixture. You can add one more ladle of stock and then season with parsley.