Homemade shawarma.
You can cook Homemade shawarma using 14 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Homemade shawarma
- It's Half of kg chicken mince.
- Prepare of Salt 1 tbspoon.
- It's 1 of tbspoon sirka.
- It's 1 of tbspoon kutti lal mirch.
- Prepare 1 teaspoon of kali mirch.
- It's 1 of tbspoon lehsan adrak paste.
- It's 2 of tbspoon Youghurt.
- Prepare of Oil 3 tbspoon.
- Prepare 1 pc of burning Coila.
- It's of Assembling....
- It's Half of cup bndgobi shredded dip in water and 1 teaspoon sirka...
- It's 1 of small onion shreded dip in vinegar water.
- You need 3 of tbspoon Mayonise.
- It's 3 of pita bread.
Homemade shawarma instructions
- Sub sy phly pain may oil daly lehsan adrak ki paste dal ky saute kry sath hi chicken orsary spicies add kar dain or 10 mint tak medium to low flame may saute kry.....
- Jab chicken ka pani dry ho jay to flame off kar dain.. coila ka 5 mint ky liy dum laga lain....
- AB pita bread ko oil lagakar tawy per halka saik lain.....
- Pita bread py thora sa mayonise laga lain baqi ka mayonise chicken may add kar dain... Or mix kar lain....
- Ab bread py chicken laga lain sath salad laga ky roll bana lain.... Or enjoy kry......