Recipe: Delicious French onion burgers (mushroom & Swiss or fully loaded bacon burgers)

Delicious, fresh and tasty.



French onion burgers (mushroom & Swiss or fully loaded bacon burgers). "I created French Onion Burgers one day when I needed to stretch a pound of hamburger," recalls Beth Johnson of Dalton, Ohio. "When we have high school boys help with baling hay, this is one of their favorite foods to enjoy after the work is done." French Onion Burgers. Add the burgers and cook until well browned on both sides. Add onions, chopped scallions, thyme sprigs, and bay leaf.

French onion burgers (mushroom & Swiss or fully loaded bacon burgers) Burgers never need to be basic again! Try this great recipe with dipping sauce. In a large skillet over medium heat, heat oil. You can have French onion burgers (mushroom & Swiss or fully loaded bacon burgers) using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of French onion burgers (mushroom & Swiss or fully loaded bacon burgers)

  1. It's 1 lb of ground beef or 1/2 lb of ground beef mixed with 1/2 lb of venison.
  2. It's to taste of Salt, pepper and garlic powder.
  3. Prepare 1 pack of French onion soup mix.
  4. You need of Onion or brioche buns.
  5. Prepare of For onion Swiss burgers:.
  6. It's 1/2 of Vidalia onion sliced.
  7. It's 1 cup of mushrooms sliced.
  8. Prepare 1 teaspoon of butter.
  9. It's 2 slices of Swiss cheese.
  10. You need of For loaded bacon burger:.
  11. Prepare 4 strips of bacon cut in half.
  12. You need of Lettuce.
  13. Prepare slices of Tomato.
  14. It's 2 slices of American cheese.
  15. You need of Onion slices or toppings of choice.

Bun, mayo, BBQ sauce, caramelized onions, pickle, chips (just do it, it I added mushrooms to the onions. In a bowl, combine the onions, Worcestershire sauce, salt and mushrooms if using. Crumble beef over mixture and mix well. Combine beef, dip mix and mushrooms in a medium bowl.

French onion burgers (mushroom & Swiss or fully loaded bacon burgers) instructions

  1. Mix ground beef with French onion soup mix and spices stated and cook..
  2. Sauté mushrooms and onions in butter about 7 minutes..
  3. Cook bacon..
  4. Place onions, mushrooms and Swiss cheese on top 2 burgers and place on brioche or onion buns. Top the remaining 2 burgers with cheese and bacon and toppings listed or toppings of your choice! Enjoy!.

Oil hot grid to help prevent sticking. These French Onion Burgers are a dreamy mess of everything you want in the perfect pan seared patty with piles of onions, zesty mustard, and One never looks back from a burger with anything other than a smile, unless it was a crappy burger, at which point you probably shouldn't have shoved. Assemble the burgers on the buns with caramelized onions and arugula. These extra juicy, perfectly cooked French Onion Burgers are topped with melted Gruyere cheese, caramelized onions, and are served over golden burger buns. French Onion Soup Stuffed MushroomsMushrooms stuffed with all the goodness of French onion soup.