How to Cook Delicious Stir fry Asparagus with black fungus

Stir fry Asparagus with black fungus. RECIPE BELOW: This quick and simple stir fry asparagus dish is both healthy and delicious! A perfect vegetable side dish or light dinner for one. Tender broccoli and shimeiji mushrooms with crunchy black fungus in a light vegetable stock sauce.

Thank you Google.), the woody ends can be snapped off. Szechuan Asparagus with garlic, ginger, dried chilies, stir-fried and topped with roasted peanuts is a fast, easy vegan side dish that will spice up your dinner. For extra flavor, try adding fermented salted black beans to give a little depth. You can have Stir fry Asparagus with black fungus using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Stir fry Asparagus with black fungus

1. Prepare 300 g of Asparagus.
2. It's 10-15 pcs of Black fungus.
3. Prepare 1/4 pcs of each of green, yellow and red capcicum.
4. You need 2 pcs of king oyster mushroom.
5. You need 50 g of Carrot.
6. Prepare 5 of thin slices of ginger.
7. You need Pinch of Salt and pepper.
8. It's Pinch of veggie Seasoning.
9. You need 1 tbsp of Starch + 50ml water.

These can be found at most Asian markets, but is totally optional. Fresh asparagus is a rarity in our small town, but when I find it at the store, I make this colorful asparagus stir-fry. Even folks who don't like veggies will enjoy this dish. Stir-fry Asparagus with Shrimp - Easy and healthy Chinese asparagus dish with brown sauce.

Stir fry Asparagus with black fungus instructions

1. Soak black fungus for 1~2 hours, cut asparagus to about 1 inche length, cut ginger and carrot to thin slice, cut capcicum 1cm width, cut king oyster mushroom to about 5 mm slices.
2. Heat up wok, add 2 tbsp oil, fry king oyster mushroom to light brown, remove and plate, fry carrot and capsicum until a bit soft, put a side.
3. Stir fry ginger and fungus for 1 minute, turn to high heat, add asparagus stir fry for few seconds, add about 50ml of water, cover and steam for 1~2 minutes..
4. Add all other fried ingredients and Stir fry to mix up, add salt, pepper, veggie seasoning and starch water, quick Stir fry and plate..
5. Done.

I created and shot this And then, as soon as the Stir-fry Asparagus with Shrimp is done, I dash out to my garage where I keep all of photography props, quickly set up the. The trick to this citrusy stir-fry is to get your pan roaring hot before adding the ingredients, which brings out all of the flavors in the aromatics while keeping Immediately add asparagus; season lightly with salt. This healthy stir-fry recipe features spring vegetables like asparagus and bell peppers mixed with a flavorful gluten-free Asian sauce. While roasted asparagus is the go-to, it's fun to try it in stir fry along with crunchy red and yellow bell peppers, heart healthy cashew nuts, and a sweet and tangy. While I prefer beef in this stir-fry, you could just as easily cook it with chicken, pork, shrimp, or go meatless.