How to Prepare Yummy Savory Spinach & Mushroom Crapes

Savory Spinach & Mushroom Crapes. This cream cheese, spinach and Parmesan cheese dish is a very creamy and savory side dish! Dip into our Savory Spinach-Artichoke Dip to taste some cheese, artichoke, spinach and Alfredo sauce. This spinach-artichoke dip is great for any occasion!

I created this quick recipe for one simply by using what I had in the refrigerator. Savory Spinach Chicken Recipe photo by Taste of Home. Savory oatmeal is a way to pack protein and veggies into your morning meal while keeping sugar in check. You can cook Savory Spinach & Mushroom Crapes using 18 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Savory Spinach & Mushroom Crapes

1. You need of Crape Mix.
2. You need 1 cup of milk.
3. Prepare 1 cup of flour.
4. It's 2 of eggs.
5. You need 1 Tsp of salt.
6. Prepare 1 Tsp of sugar.
7. It's 2 TBS of butter.
8. Prepare of Non-stick spray.
9. You need of Crape filling.
10. It's 1 cup of Spinich.
11. You need 1 cup of mushroom.
12. It's 1/2 of onion chopped.
13. Prepare 1/3 of green bell pepper chopped.
14. You need 1 of garlic cloves chopped.
15. Prepare 1 slice of peperjack cheese (optional).
16. Prepare of Sour cream topping (optional).
17. You need 1 Tbs of sour cream.
18. Prepare 1 Tsp of favorite hot sauce.

A simple savory oatmeal with egg and spinach is the breakfast you didn't know you needed in your life. Cooking the oats in the skillet with the onions gives them a risotto-like texture. All Reviews for Savory Bean Spinach Soup. Savory Bean Spinach Soup. this link is to an external site that may or may not meet accessibility guidelines.

Savory Spinach & Mushroom Crapes instructions

1. Take a blender, mixer, or food processor and add in two eggs, sugar, salt, milk, butter. Mix until well combined. Add in flour and mix again until well combined..
2. Heat a non-stick pan (I add a bit of non-stick spray) add in a bit of crape mix into the center of the pan and swirl around until it thinly covers the bottom of the pan. Continue this method until mix is gone..
3. As you are making the Crapes take a heated pan covered in non-stick spray and add in chopped gralic and Spinich on medium heat. Once Spinich strats to whither add in muchrooms,onions, and bell pepper. Put on low and let slowly cook until you are completely done with the Crapes..
4. Take a finished crape and add in sauteed vegtables, cheese (optional), and sour cream mixture (optional). Top with more sourcream if desired. Enjoy!.

Blend milk, cream, eggs, salt, pepper and flour in bowl with whisk. Lay pie pastry in quiche dish. How creative.this recipe takes all the great flavors of your favorite spinach salad and warms them up to make a savory side dish. Not only are quinoa egg muffins with spinach vegetarian and gluten-free, but they are also perfect for a meatless brunch or breakfast on the go. This dish is high in vegetarian protein and a great way to use.