How to Cook Delicious Cream of Mushroom Soup

Cream of Mushroom Soup.

You can have Cream of Mushroom Soup using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Cream of Mushroom Soup

1. It's 2-3 cups of chopped mushroom.
2. Prepare 1-2 cloves of chopped garlic.
3. You need 2 table spoon of butter.
4. It's 3 table spoon of vegetable oil.
5. It's 1/2 cup of chopped fresh parsley.
6. It's 1 cup of light cream.
7. It's 2-3 cups of chicken broth or water.
8. It's to taste of Salt and black pepper.
9. It's 1 of dry onion, chopped.

Cream of Mushroom Soup step by step

1. Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft.
2. Add mushrooms cook until it’s water evaporated blend with flour.
3. Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley..