Shawarma in my style. Welcome to my channel shasha's kitchen in this video l share easy healthy chicken sharwarma in my way easy way. Its is very tasty and healthy kids are. Hey everyone, this is the best homemade tasty shawarma which is easy to make.if you want more interesting stuffs.
If you want to know this chicken shawarma recipe keep on watching!
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My original plan was to replicate the shawarma at a restaurant in Berkeley called Holy Land.
You can cook Shawarma in my style using 25 ingredients and 2 steps. Here is how you cook it.
Ingredients of Shawarma in my style
- You need of Chicken boneless 1 kg cut in strips.
- It's 1 tbsp of Ginger garlic paste.
- It's 1/2 tsp of White pepper.
- It's 1/2 tsp of Black pepper.
- Prepare 1 tbsp of Soyasauce.
- You need 2 tbsp of White vinegar.
- Prepare 2 tbsp of Hp sauce.
- Prepare 5 tbsp of Chilli garlic sauce.
- You need 2 tbsp of Dp sauce.
- You need 3 tbsp of Yogurt.
- It's 1/2 tsp of All spice.
- You need 1 tsp of Salt.
- It's 2 tbsp of Oil.
- Prepare of For sauce.
- Prepare 1 cup of Yogurt.
- Prepare 1 tsp of Salt.
- You need 1/2 tsp of White pepper.
- You need 2 tbsp of Lemon juice.
- You need of For serving.
- It's 5 of Pita bread.
- Prepare of Lettuce leaves chopped half cup.
- You need of French fries 1 plate.
- You need 1 cup of Cucumber roughly chopped.
- Prepare of Chukandar boiled cut into slices 1 cup.
- You need 1 cup of Chilli garlic sauce.
We love their combination of well-seasoned grilled meat, pickled and fresh vegetables, and spicy sauce. I asked the very nice owner how she makes her shawarma. Her daughter, sitting next to her, shook her head. Shawarma is a little piece of heaven right here on Earth.
Shawarma in my style instructions
- Marinate chicken with ginger garlic paste, salt, white pepper, black pepper, all spice, soyasauce, vinegar, chilli sauce, Dp sauce, yogurt, Hp sauce, chicken powder and oil for 30 minutes. Heat oil in a pan. Put marinated chicken and fry for 10 minutes. Cook till chicken tender..
- To make sauce Mix together all the ingredients. Assembling Fry pita bread on both side. Remove. In a plate put fry pita bread place lettuce leaves, chicken strips, cucumber, chukander and French fries. Drizzle sauce and chill sauce and roll the shawarma. Serve..
Shawarma is a lot like a gyro, kind of like a taco, but so different in many ways. Shawarma is thinly sliced cuts of meat, like chicken, beef, goat, lamb, and sometimes turkey rolled into a large piece of flatbread or pita that has been steamed or. Shawarma is an Arabic pita wrap overflowing with shaved chicken or lamb. A crunchy tabooleh or fattoush salad accompanied by either tahini or hummus completes this Middle Eastern street food. I crave shawarma, and if I were banished to a deserted island and told I could only eat one specific thing for the rest of my life, I'd probably pick I'm picky, though: I adore the style of shawarma I encountered in Israel, and the best representations I've seen in the U.
