How to Make Perfect Crock Pot Cinnamon Roll

Delicious, fresh and tasty.



Crock Pot Cinnamon Roll. Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Crock pot cinnamon rolls are easy to make and taste amazing! I tried a crock pot cinnamon roll french toast casserole at a friend's house the other day.

Crock Pot Cinnamon Roll How to Make Slow Cooker Cinnamon Rolls. During this time, you can prepare the filling and line the slow cooker with parchment paper. Crock Pot Cinnamon Roll Casserole gets a little bit crispy around the edges but stays a little gooey in the center so you get the best of both worlds. You can cook Crock Pot Cinnamon Roll using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Crock Pot Cinnamon Roll

  1. It's 2 cans of cinnamon rolls any kind will do - around 12 oz.
  2. You need 4 of eggs.
  3. It's 1/2 cup of milk.
  4. Prepare 3 Tbsp of maple syrup.
  5. You need 2 tsp of vanilla.
  6. Prepare 1 tsp of cinnamon.

As a child my brother's favorite breakfast was Pillsbury Cinnamon Rolls. My mother would make them for him all the time. This recipe is so easy to make using those same refrigerated cinnamon rolls. Let your Crock Pot do the work with our Slow Cooker Cinnamon Roll Casserole.

Crock Pot Cinnamon Roll instructions

  1. Set aside the icing for later. Cut each cinnamon roll into quarters. Spray your crock pot with non stick spray and place one of the rolls of cinnamon rolls in the bottom of the crock pot. In a small bowl whisk together the eggs, milk, syrup, vanilla, and cinnamon. Pour over the cinnamon rolls in the crock pot. Place the remaining cinnamon rolls on top..
  2. .
  3. Place the crock pot lid on top and cook on low for 2 to 2 1/2 hours. Remove lid and drizzle the icing packets over the cinnamon rolls. Serve immediately and enjoy with a glass of milk!.
  4. Notes- I used my ninja foodie on the slow cooker mode but at the end I air crisp the top for a few mins..

Introducing the sweetest way to kick off a weekend breakfast or casual holiday brunch. Rich, sugary, and gooey, this crowd-pleasing recipe (serves twelve hungry guests!), is extra sweet because it's made in the slow cooker. Spray the inside of your Crock Pot/Slow Cooker dish with nonstick cooking spray or rub butter on bottom and sides.; Place a layer of cinnamon roll pieces to completely cover the bottom of your slow cooker. These Crock Pot Cinnamon Rolls are so easy to throw together. And better yet, the ingredients are most likely already in your fridge and cabinets!