Teriyaki Chicken Crock-Pot. This slow cooker teriyaki chicken is super easy to make, and naturally sweetened with honey instead of sugar. Speaking of winning, we're also giving away not one but two amazing new Crock-Pot slow cookers in a giveaway below. Yep, the winner will receive one to keep and one to give to a friend.
This simple Teriyaki Chicken is better than take out and made in the slow cooker too!! Whip up some healthy Crock-Pot Teriyaki Chicken with this simple recipe. Serve over steamed rice or noodles & enjoy this yummy entree any night of the week! You can cook Teriyaki Chicken Crock-Pot using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Teriyaki Chicken Crock-Pot
- You need 5 of chicken breasts.
- You need 4 tablespoon of sesame seeds.
- Prepare 1/2 tsp of ground ginger.
- You need 1 tsp of liquid smoke.
- Prepare 1 tsp of garlic salt.
- Prepare 2/3 cup of brown sugar.
- Prepare 5 tsp of corn starch.
Crock Pot Teriyaki Chicken - easy slow cooker dinner that will quickly become a family favorite! I was just telling my husband how much I love One of my favorite dinners to make the boys (and their most requested) is teriyaki chicken. If I can make anything in the crock pot, I will. Crock Pot Teriyaki Chicken is an Asian chicken dinner that you can enjoy without leaving your house!
Teriyaki Chicken Crock-Pot instructions
- Put everything in the crock except chicken and stir til dissolved.
- Put chicken in and coat sauce all around.
- Cook on low but chicken cooks quicker so check at 4 hours.
This recipe delivers all of the teriyaki flavors of Asian take-out, made easily in your slow cooker. This dish features juicy chicken thighs and fresh vegetables tossed in a sweet teriyaki sauce. This slow cooker teriyaki chicken recipe always goes over big with my family. The chicken thighs turn out just right, every time. In a small bowl, mix sugar, soy sauce, vinegar, garlic, ginger and pepper; pour over chicken.