Lynn’s Beef Stew (Crockpot). Crockpot Beef Stew has tender chunks of beef, chunks of potatoes and carrots all simmered in a delicious brothy beef gravy. This delicious Beef Stew Crockpot Recipe is a family favorite. Even my picky eaters ask for seconds when I make this easy crock pot beef stew!
To cook on the stove: Mix the flour, salt and pepper together. What would you serve with this? This Crockpot beef stew recipe is simple, hearty, and totally delicious. You can cook Lynn’s Beef Stew (Crockpot) using 10 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Lynn’s Beef Stew (Crockpot)
- You need 1 lb. of stew beef, browned and dredged in flour.
- You need to taste of Salt, pepper, garlic powder,.
- It's 1/2 cup of flour, for dredging.
- It's 28 oz. of can of diced tomatoes.
- You need 1 of small onion finely chopped.
- It's 3 of beef bouillon cubes.
- It's 4 cups of hot water.
- It's 2 of bay leaves.
- It's 1 lb. of potatoes, cut into bite size pieces.
- It's 1 cup of carrots, peas or any other desired vegetables.
It's a comforting classic dish that the whole family will love. I didn't go overboard with ingredients here. When you cook a stew like this low and slow, you really don't need. This classic beef stew is cooked in the crock pot.
Lynn’s Beef Stew (Crockpot) step by step
- Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray..
- Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours..
- Remove the bay leaves and enjoy with a loaf of Italian bread..
A packet of beefy onion soup mix flavors the stew, along with garlic, tomatoes This easy beef stew gets fabulous flavor from the beefy onion soup mix and tomatoes. The stew has very little water in it, but as it. This beef stew recipe is made simpler in the crockpot, but there are a few more steps than your typical "dump it and forget" about it crockpot meal — you'll use one other dish — a dutch oven/stockpot. The dutch oven is used to sear the beef and then to make the. It wasn't a lot of snow, a dusting really that covered my rose This looks not only delicious but really easy to make!