How to Cook Appetizing Slow Cooker Teriyaki Chicken

Slow Cooker Teriyaki Chicken. Slow cooker teriyaki chicken is chicken breasts cooked with garlic, ginger, soy sauce and honey, then shredded and drizzled with sauce. This slow cooker teriyaki chicken is super easy to make, and naturally sweetened with honey instead of sugar. Oil the slow cooker and add the chicken breasts.

Slow Cooker Teriyaki Chicken - this easy chicken teriyaki is made with a just a handful of ingredients and flavors. The ginger and garlic will Teriyaki Chicken EASILY MADE AT Home. Slow Cooker Teriyaki Chicken is an easy weeknight meal you'll love, but the best part is the leftovers are. You can cook Slow Cooker Teriyaki Chicken using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Slow Cooker Teriyaki Chicken

1. Prepare 2 lbs of boneless skinless chicken (breasts or thighs or a combo).
2. Prepare 1/2 cup of soy sauce.
3. Prepare 1/4 cup of brown sugar.
4. Prepare 1/4 cup of honey.
5. It's 3 tbs of rice wine vinegar or apple cider vinegar.
6. You need 2 tsp of sesame oil.
7. It's 1 tsp of garlic powder.
8. You need 1/2 tsp of ground ginger.
9. Prepare 2 tbs of cornstarch.
10. You need 3 tbs of cold water.

The smell of this teriyaki sauce cooking filled my house and I already knew it would be a hit. But here is the best part. Place the chicken thighs in the slow cooker and pour the pineapple teriyaki sauce over top. Close the slow cooker and cook on high for four hours or low After cooking, carefully lift the chicken out of the slow cooker (it will be fall-apart tender).

Slow Cooker Teriyaki Chicken instructions

1. Cut chicken to 1 inch cubes. Place in slow cooker. Wisk all remaining ingredients (except cornstarch and water) together in a medium bowl until well combined and sugar is dissolved..
2. Pour sauce over chicken and stir to coat. Place lid on slow cooker. Cook on high for 2 hours or low for 4 hours, stirring halfway through cooking..
3. In last 30 minutes or so, wisk cornstarch and water together to form a slurry. Stir slurry into sauce until thoroughly combined. Return lid, continue cooking until sauce has thickened. Serve over rice. Enjoy!.
4. Note: Appliances vary. If sauce does not thicken in your slow cooker transfer contents to a medium sauce pan over medium heat. Bring to a simmer until thickened..

Although the name hints at Japanese ancestry (teri means to shine, and yaki to broil or grill), this is clearly a busy mom's take on the ubiquitous mall chicken with barely a whiff of authenticity. Chicken teriyaki might not seem like an obvious weeknight meal, but. This Slow Cooker Teriyaki Chicken is an easy recipe perfect for busy weeknights! Serve with stir-fried veggies and you have a delicious and healthy dinner! This Slow Cooker Teriyaki Chicken recipe makes a regular appearance in my house.