Recipe: Delicious Slow Cooker Mackie Cheese Steak

Slow Cooker Mackie Cheese Steak. Great recipe for Slow Cooker Mackie Cheese Steak. When I was a child, my mom would make us Steak-umms about every other month. She would pull apart the two pieces of steak slices, then cut those pieces in half.

Slow Cooker Philly Cheese Steak Sandwiches are the answer to all your Philly Cheese Steak dreams. Sauce in this hearty, comfort food recipe. This is an easy slow cooker recipe that the whole family will love! You can have Slow Cooker Mackie Cheese Steak using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Slow Cooker Mackie Cheese Steak

1. It's 2-3 lbs of bottom round steak, sliced.
2. It's 2-3 of bell peppers, sliced.
3. It's 1 of large onion, sliced.
4. Prepare 1 tbsp of ground black pepper.
5. You need 1 tbsp of dry oregano.
6. It's 1/2 tbsp of dry basil.
7. It's 1/2 tbsp of garlic powder.
8. You need 2 cups of low sodium beef broth.
9. It's 6 of hero/ grinder rolls.
10. It's 1/2 lb of any cheese you prefer, sliced.

She would pull apart the two pieces of steak slices, then cut. Slow Cooker Philly Cheese Steak Sandwiches. Sauce in this hearty, comfort food recipe. This is an easy slow cooker recipe that the whole family will love!

Slow Cooker Mackie Cheese Steak step by step

1. Slice the steak as thinly as possible. (If you can, have your butcher slice the steak for you. If not, that is fine.) Rub the spices onto the slices of steak. Place the steak in refrigerator. Let the spices marinate for 1-2 hours..
2. Turn on your broiler, then place the steak into the oven. Cook the steak for 6-8 minutes, until browned. Remove from the oven and allow to cool for a few minutes..
3. When the steak has cooled, put the steak into the slow cooker. They may overlap..
4. Add the onion and peppers into the slow cooker as well now..
5. Pour the broth over the onions, peppers, and steak. Stir to mix..
6. Place the cover on the slow cooker, set the temperature on low, and cook for 6-8 hours. We cooked it for 7 hours and it was perfect..
7. Put two slices of cheese on a sliced roll, then pile the steak, peppers, and onion on top of them. Serve with fries, a salad, vegetables, or eat it alone..
8. Enjoy!.

Place beef in the slow cooker crock. Pour beef stock, vinegar, and Worcestershire over beef. Although, this recipe is not your traditional cheese steak you would get from Philly, it is a yummy alternative you can make at home. Then the onions, bell peppers, and mushrooms are added. Using a slotted spoon, remove the peppers/onions from the slow cooker and then pour the liquid out of the slow cooker into a cup or liquid measure.