Dulce de Leche in Slow Cooker. The literal translation of "dulce de leche" is "candy of milk". And that's exactly what this is - milk and sugar that's been slow cooked. Dulce de Leche Tartlets can be an easy dessert idea using your slow cooker.
Popular treats like our Triple Caramel Chocolate Brownies, Lion Cake and Cookie Monster Cupcakes are worth taking a look at.
For festive desserts your go to recipes are our Chocolate Ripple Wreath, Christmas.
Dulce de leche is quite possibly the best stuff ever.
You can have Dulce de Leche in Slow Cooker using 2 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Dulce de Leche in Slow Cooker
- You need 2 can of condensed milk.
- You need of Water (for slow cooker).
It's milk and sugar that get boiled down and cooked until thick and sweet and rich. It's Mexican caramel: creamy, milky, and so, so good. Because the slow and low cooking method coaxes the flavors from the milk and sugar, it's an ideal project for your trusty slow cooker. Yes, you can purchase cans of pre-made dulce de leche at the grocery store, but it's is so simple to make yourself, and makes a great gift for friends, neighbors, teachers or anyone else who would appreciate.
Dulce de Leche in Slow Cooker step by step
- Pour the condensed milk into jars. Make sure the jars are airtight..
- Arrange in the slow cooker..
- Pour water slowly until it covers the jars..
- Cook LOW for 12 hours. If you want a thinner consistency, 10 hours should be okay..
This simple dulce de leche recipe only takes a slow cooker with a can of sweetened condensed milk and goes with cookies and ice cream. Dulce de Leche caramel in a Slow Cooker. Here's a really easy way to make caramel in a slow cooker. A south American caramel called "Dulce de Leche". This is similar to the jars of caramel that are used as ice cream topping.
