How to Prepare Yummy Shawarma

Shawarma. Meat: lamb, chicken, turkey, beef Sandwich: Shawarma meat or shawarma falafel, pita or wrap bread, chopped or shredded vegetables, pickles. Though shawarma is a dish found all over the Middle East, North Africa, and parts of Europe, the word itself is an approximation of an Arabic word. Shawarma (Arabic شاورما) is the hugely popular dish of slowly roasted or braised meat, eaten as a sandwich in pita bread but also.

A Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef. This Chicken Shawarma recipe is going to knock your socks off! This is one of my signature recipes that will be very familiar to all my friends because I make this so often. You can cook Shawarma using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Shawarma

1. It's of Pita breads.
2. It's 1 cup of dahi.
3. You need Half of cup mayonnaise.
4. It's of Gajar.
5. It's of Shimla mirch.
6. You need 250 gm of chicken boneless.
7. You need 1 tsp of zeera powder.
8. You need 1 tsp of chat masal.
9. You need 1 tsp of chilli flakes.
10. It's to taste of Salt.
11. Prepare 1 tbsp of oil.
12. Prepare 2 tbsp of dahi.
13. You need Half of cup vinegar.

You may have seen these luscious meats wrapped in pita and sold in a food court, on the street or in a restaurant and wondered, "what is that, exactly?" Similar to Greek Gyro or Middle-Eastern Donair (Doner) kebobs. Ottawa Canada has more Shawarma shacks than anywhere outside downtown Lebanon. Chicken Shawarma Recipe Video - How to make homemade chicken shawarma in the oven or on the grill. Shawarma is a famous meat sandwich from the Middle East.

Shawarma instructions

1. Chicken mea salt,chilli flakes,chat masala,zeera powder,dahi dal kar marinate krdien..
2. Vinegar mea gajar or Shimla mirch dal kar rakhdein..
3. Dahi or mayonnaise mix karlen..
4. Oil garamkr ke chicken cook karlein..
5. Pita bread garamKaren..
6. Chicken,vegetables or spread dal kar roll karlein..
7. Shawarma ready hy.

Originating in Turkey, it is primarily The meat used in a shawarma can be lamb, beef, goat, chicken, or sometimes even a combination of these. Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings. There are several sauces that go well shawarma. Gyro and shawarma are both meat dishes that are cooked at a very high temperature on a rotating spit, and The main difference between shawarma and gyro is the meat. Mr Shawarma - Ottawa, ON, Canada.