Home made shawarma.
You can cook Home made shawarma using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Home made shawarma
- Prepare 1cup of Flour,.
- Prepare 1 teaspoon of magarine.
- It's pinch of salt.
- Prepare 1 teaspoon of baking powder.
- It's of Bama mayonnaise,.
- It's of green pepper.
- You need of cabbage.
- It's of ketup,.
- It's of Boneless chicken, little oil, seasoning n Jajjajen tarugu.
Home made shawarma instructions
- Cook your boneless chicken with oil seasoning Jajjajen tarugu and onion, allow it 2 sock all the stock and set aside.
- Slice your cabbage, green pepper, set aside, mix your flour, little magarine 1 tsp of baking powder and a pinch of salt mix with warm water and make a very soft dough, cut into balls and flatten then fry with little oil until slightly golden brown on both sides.
- Add ketup 2 the bread, mix your cabbage and green pepper with mayonnaise add your chicken sauce, roll and enjoy.