Easiest Way to Cook Tasty Gyros (greek meat fry)

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Gyros (greek meat fry). Nothing makes me happier than walking down Manhattan with a big huge gyro dripping tzatziki sauce all How is Gyro Meat Made? The word gyro (pronounced yee-roh) means to turn. If you wanted to follow an authentic Greek recipe for this, well.

Gyros (greek meat fry) Some Greek style gyros have different and fun variations, please see the list of recipes below A gyro or gyros is a Greek dish made from meat cooked on a vertical rotisserie. Like shawarma and tacos al pastor, it is derived from the lamb-based doner kebab. Recipe v Video v Dozer v. You can have Gyros (greek meat fry) using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Gyros (greek meat fry)

  1. It's of Seasoning.
  2. You need 2 tsp of paprika.
  3. You need 1 tsp of dry basil.
  4. You need 1 tsp of dry rosemary.
  5. It's 1 tsp of dry parsley.
  6. Prepare 1 tsp of salt.
  7. It's 1 tsp of onion powder.
  8. It's 1/2 tsp of garlic powder.
  9. Prepare 1/2 tsp of chili powder.
  10. Prepare 1 tsp of dry tyme.
  11. You need 1 tsp of oregano.
  12. Prepare 1/2 tsp of ground black pepper.
  13. Prepare of Meat.
  14. Prepare 2 lb of pork.
  15. You need 3 tbsp of vegetable oil.

This Greek Chicken Gyros is a really fab recipe for entertaining. Because it is really fast to prepare and the men can BBQ while the girls sip wine and chatter. This Greek/Lebanese style meatloaf is sliced and served with pita bread, tzatziki, and tomatoes for a delicious gyro that is the closest I've come to emulating They tasted very similar to gyros I have had at greek restaurants. The prep is a little timely and I actually didn't have the time to let the meat sit in.

Gyros (greek meat fry) step by step

  1. Combine all spices..
  2. Remove undesired fat from meat and cut up into stripes about 1/4" thick and 2-3" long. Put into a bowl with a cover..
  3. Add about 1-2 tablespoons of seasoning and oil to meat and mix until all meat is coated..
  4. Cover bowl and let marinate for a few hours or overnight in the fridge. Stir every once in a while..
  5. Fry up on medium heat. Use in different gyros dishes. Stay tuned for recipes..

Gyro (or gyros) is an emblematic Greek street food dish, consisting of pork, chicken, beef or lamb, tomato, onion and tzatzíki, served with pita bread. Gyro (or gyros) consists of meat, onion, tomato and a tzatziki sauce served wrapped in a soft pita bread. In Greek, the word gyro or γύρο. Authentic-tasting gyros made with lamb meat and served with traditional tzatziki sauce. Why, the well-known upright spit stacked with thin slices of pork that rotates slowly in front of the electric bars or, in rare cases, coals.