How to Cook Perfect Chicken Green Curry

Chicken Green Curry.

You can have Chicken Green Curry using 27 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chicken Green Curry

1. It's of Curry Paste.
2. It's 1 cup of thai basil.
3. It's 1 cup of cilantro stem on.
4. Prepare 1/2 cup of parsley.
5. You need 15 of thai green chillies.
6. It's 10 of lime leaves.
7. You need 3 stalks of lemon grass.
8. You need 1 tbsp of fresh ginger.
9. It's 4 cloves of garlic.
10. Prepare 2 tsp of cumin.
11. You need 2 tsp of corriander.
12. It's 1 tbsp of white pepper.
13. You need 2 tbsp of brown sugar.
14. It's 2 tbsp of lime juice.
15. It's 1 tbsp of fish sauce.
16. You need 2 tsp of salt.
17. You need 1 cup of water.
18. Prepare of Chicken green curry.
19. Prepare 4 of chicken breasts 1 cm cubes.
20. It's 4 cans of coconut milk.
21. You need 2 cups of carrots diced.
22. Prepare 2 of bell peppers julienned.
23. Prepare 8 stalks of celery diced.
24. You need 2 tbsp of olive oil.
25. It's 1 tsp of salt.
26. It's 1 tsp of pepper.
27. Prepare 4 cups of cooked thai rice.

Chicken Green Curry step by step

1. Blend all curry paste ingredients in a food processor adding water as required to create a smooth paste.
2. In a saucepan cook curry paste until most of the water content is reduced out and it looks more like a paste.
3. Saute chicken breast with salt, pepper and olive oil..
4. Add vegetables. Add coconut milk. Cook for 15-20 minutes over medium heat until vegetables are soft..
5. Add green curry paste. Continue cooking and stirring until sauce has reduced.
6. Serve green curry over rice.