Recipe: Appetizing Scallop And Okra With Green Curry

Scallop And Okra With Green Curry.

You can cook Scallop And Okra With Green Curry using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Scallop And Okra With Green Curry

1. It's of green curry.
2. You need 200 ml of coconut milk.
3. Prepare 1 dash of light soy sauce or fish sauce.
4. You need 100 ml of green curry paste.
5. Prepare 3 tbsp of Of water.
6. You need of Scallop.
7. You need 10 of Scallop.
8. Prepare of Season salt and pepper.
9. You need 1 of onion.
10. It's 2 cup of okra.

Scallop And Okra With Green Curry step by step

1. Bring a pot of water to a boil then boil the okra for 3 minutes then drain and once cool, slice it.
2. With little oil, Lightly season with some salt then Pan fry the scallop then set aside.
3. Saute the onion then add in the green curry with coconut milk and mix well season with a dash of salt and fish sauce then bring it to a boil and add 3 tbsp Of water, mix well then off heat.
4. Add the cooked slice okra and scallop and serve with enough of the green sauce.