Easiest Way to Prepare Appetizing Green Thai Curry With Steamed Rice

Green Thai Curry With Steamed Rice.

You can cook Green Thai Curry With Steamed Rice using 27 ingredients and 5 steps. Here is how you cook that.

Ingredients of Green Thai Curry With Steamed Rice

1. It's of for paste.
2. It's 2 Tbsp of Lemon Grass paste.
3. It's 3 Tbsp of Mint leaves.
4. You need 1 Bowl of Coriander Leaves.
5. It's 1/2 Bowl of Green Capsicum (Diced).
6. It's 4-5 of Green Chillies.
7. Prepare 4 Tbsp of Grated Ginger.
8. Prepare 8-10 of Garlic cloves.
9. You need 1 Tsp of Lemon Zest.
10. Prepare 3 Tbsp of Lemon Juice.
11. Prepare 3 of Spring Onions (With Bulbs).
12. You need 1 of Lemon Leaf (Optional).
13. You need of vegetables for curry.
14. Prepare 1 Bowl of Cauliflower.
15. You need 1 Bowl of Carrot.
16. Prepare 1/2 Bowl of French Beans.
17. It's 3/4 Bowl of Bell Peppers (Green, Red, Yellow).
18. It's 1/2 Bowl of American Corn or Baby Corn.
19. You need 1/2 Bowl of Zucchini (Optional).
20. Prepare 3/4 Cup of Onions.
21. You need 3/4 cup of Tofu (Paneer can be used in place of tofu).
22. You need of for seasoning.
23. It's 1/2 tsp of Black Pepper Powder.
24. It's 2 Tsp of Coriander Powder.
25. You need 1 Tsp of Powdered Cinnamon.
26. It's To taste of Salt.
27. It's as needed of oil.

Green Thai Curry With Steamed Rice instructions

1. .
2. Make green paste by grinding spring onions, green Chillies, ginger, garlic, Capsicum, coriander, mint, lemon juice, lemon Zest..
3. Take olive oil add carrot, French Beans, cauliflower to it and cook till 50% done. Add tofu, bell peppers, onion, corn and cook till all the vegetables are 70% cooked to retain the crunch of vegetables..
4. Add green paste and coconut milk to it. Cook for 3 to 4 minutes. Add salt, black pepper, grinded masala to it and cook for 4 to 5 minutes..
5. Serve hot with steamed rice..