Cauliflower Green Curry.
You can cook Cauliflower Green Curry using 18 ingredients and 3 steps. Here is how you cook it.
Ingredients of Cauliflower Green Curry
- You need 1 of medium size Cauliflower.
- Prepare of For ground paste.
- Prepare 1 cup of grated coconut.
- It's 2 tbsp of chopped ginger.
- You need 3 of green chillies.
- Prepare 1/2 cup of coriander leaves.
- It's 1/4 cup of mint leaves.
- Prepare 1/2 cup of Water.
- You need of For seasoning.
- It's 2 tsp of oil.
- You need 1 tsp of cumin seeds.
- Prepare 5 of cloves.
- You need 4 of green Cardamom.
- Prepare 1 inch of cinnamon stick.
- You need 5 of pepper corns.
- Prepare to taste of Salt.
- You need 1 tsp of Lemon juice.
- You need 2 cup of water.
Cauliflower Green Curry step by step
- First clean and wash the cauliflower,cut into florets and steam it until tender..
- Take all the ingredients of ground paste, grind it in mixer grinder by using water and make a fine paste..
- Take cloves, cardamom, cinnamon and pepper corns crush lightly. In a kadhai heat oil when oil heat turn the flame slow add cumin seeds and crushed spices.stir for a minute untill they turn aromat.add ground paste and fry for 3-4 minutes.add the cauliflower pieces add water,mix lightly and cooked for 3-4 minutes. Now put the salt and lime juice and mix.serve with roti or paratha..