Recipe: Perfect Steamed Cabbage and Pork with Sesame Salt Sauce

Steamed Cabbage and Pork with Sesame Salt Sauce.

You can cook Steamed Cabbage and Pork with Sesame Salt Sauce using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Steamed Cabbage and Pork with Sesame Salt Sauce

1. It's 200 grams of Pork (offcuts).
2. You need 1 tbsp of Sake.
3. It's 1 tbsp of Cake flour.
4. It's 1/3 of a head Chopped cabbage.
5. You need 10 of cm Green onion (finely chopped).
6. You need 2 tbsp of ★Water.
7. You need 1/2 tsp of ★Chicken soup stock powder.
8. You need 1/3 tsp of ★Salt.
9. It's 1 tbsp of ★Sesame oil.

Steamed Cabbage and Pork with Sesame Salt Sauce instructions

1. Put the pork in a plastic bag and season with sake. Coat with the cake flour..
2. Layer the cabbage and pork in the Dutch oven with the final layer consisting of the pork..
3. Sprinkle the ★ ingredients over the top, cover with the lid, and heat to a boil. Reduce the heat to low and simmer for 10 minutes. Top with the green onions..