How to Prepare Yummy Easy Small Bread Rolls

Easy Small Bread Rolls.

You can cook Easy Small Bread Rolls using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Easy Small Bread Rolls

1. Prepare 70 grams of Bread (strong) flour.
2. It's 30 grams of Cake flour.
3. It's 2 tsp of Sugar.
4. You need 1/3 tsp of Salt.
5. You need 2 tsp of Skim milk powder (optional).
6. It's 70 ml of Lukewarm water (about body temperature).
7. You need 2 tsp of Olive oil (or vegetable oil, or butter).
8. You need 2/3 tsp of Dry yeast.
9. It's 4 slice of ＊Ham.
10. You need 4 of sheets ＊Nori seaweed.

Easy Small Bread Rolls step by step

1. Whisk the flour, salt, and skim milk powder in a bowl..
2. Mix the lukewarm water and sugar in a separate bowl. Mix in the yeast, and soak for a while. Add the oil and mix..
3. Pour the yeast and water mixture over the dry ingredients in the bowl, and mix with a spatula with cutting motion from the bottom of the bowl..
4. When the dough comes together, cover with plastic wrap. Microwave for 30 seconds at 200 W or with the defrost setting on low. Let rest for about 15 minutes in a warm place..
5. Dust with flour, and punch the dough down with your hands. Divide into 4 portions, and form into balls. Roll out with a rolling pin into thin circles about 12 cm in diameter..
6. Place nori seaweed and ham, and roll up from the side. Close the seams completely..
7. Cut into 3 portions. Cover with plastic wrap, and microwave for 30 seconds at 200 W..
8. Transfer to a baking sheet. Cover with a tightly wrung kitchen towel, and leave in the microwave for about 15 minutes on the bread-rising setting. (Alternatively, cover with plastic wrap and leave in a warm place, around 35-40℃.).
9. When they rise, bake in the preheated oven for about 14-18 minutes at 180℃. When they turn golden brown, they are done. Please adjust the baking time accordingly..